Traditional Sardinian pasta cooking class followed by lunch with the prepared dishes and wine from the same estate. Guided winery visit included.
every day
10:30 - 15:00
English, Italian
min 4 max 7
An immersive culinary experience designed for those who want to discover the heart of Sardinian tradition.
The day begins with a deluxe minivan transfer directly from your hotel, taking you to a winery set in the Gallura countryside, where this authentic experience of cuisine, wine and tradition comes to life.
Here you will take part in a hands-on Sardinian cooking class led by the chef, during which you will discover the secrets of traditional local recipes.
Prepare fresh Sardinian pasta with your own hands
Learn how to cook Campidanese sauce, following the chef’s advice
Work in small groups for an authentic and convivial experience
Receive a personalized apron with the winery logo, a unique souvenir of the day
While your pasta rests, you will enjoy a guided tour of the vineyards and the winery, followed by a tasting of selected wines perfectly paired with the flavors of the dishes you prepared.
The experience concludes with a convivial lunch served in the stazzu, a rustic and welcoming environment in perfect Sardinian style.
Here you will taste the dishes you prepared, celebrating together cuisine, wine and the beauty of the territory.
At the end of the experience, you will return comfortably to your hotel with the deluxe minivan transfer.
| Start Date | End Date | Adult Price | Children Price | Baby Price | Special Discount |
|---|---|---|---|---|---|
| 01-04-2026 | 30-11-2026 | €289,00 | €289,00 | €289,00 | View Discount |